Snow flurries are in the forecast this weekend so I picked the remaining green tomatoes. Look how pretty they are! I was going to hang them up but then I read Root Cellaring: Natural Cold Storage of Fruits and Vegetables by Mike and Nancy BubelWe're working on getting our "root cellar" set up this weekend. I bought 100 pounds of potatoes, 50 pounds of onions and some pumpkins from my local farmer. Plus I have a bunch of apples that need a home down there too. It's very exciting!

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